AN AUTHENTIC GOLDEN BEER THAT IS THE PRIDE OF ETHIOPIAN BREWING
The ‘Cold Gold’ from Ethiopia, Habesha is a rich, smooth lager that holds a character and identity that is as vast and proud as the land it is brewed in.
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Golden in colour, and rich in aroma; Habesha is an extravagant larger that also displays a good measure of both heart and soul.
Brewed using the best ingredients sourced from the farmlands of Ethiopia, and given its unique crisp and refreshing essence by the Debre Birhan highland waters, Habesha achieves a perfect balance between full-bodied taste and smooth drinkability.
Market Row Botanical Rum
Market Row is a blend of premium Jamaican, Bajan, and Dominican pot still rums that are matured in ex-bourbon barrels for a period of up to 5 years. It is then redistilled after being infused with Kenyan black tea, Nigerian hibiscus, and red rose from Pakistan; botanicals that are all sourced at the bustling local markets of Brixton.
To the taste, it certainly portrays the warm, carefree essence of the lands it has been distilled in; featuring notes of sweet caramelised banana and a dry, vanilla finish. However, the other infused botanicals also make their presence known across the drinking experience, and, it is this exotic, geography-spanning selection of flavours that truly elevate Market Row to its glorious standard.
Naturally dry and light, containing less sugar than most rums, Market Row can be enjoyed with a single mixer, as any traditional or new-age cocktail, or simply neat with ice.
The Habesha Brewery is worked by 300 individuals representing various ethnicities and social backgrounds, and the beer that they make is in turn, a representation of this diversity that is quintessentially Ethiopian. And, when you craft a brew that is a highlight of a nation and its culture, you can be assured that its makers put in their best efforts to make it a phenomenal one.
Habesha Beer is made exclusively from Ethiopian yeast, barley, and hops; a rich mix of natural ingredients that is infused with the purity of the highland ground water of Debre Birhan. By following a high-standard brewing process, Habesha Breweries is able to guarantee a rich, golden beer that is very aptly nicknamed ‘Cold Gold’. The team at Habesha work closely with local farmers; assisting them to optimize their crop yield and grow high-quality barley. By so ensuring the standardizing of ingredients used for brewing, Habesha promises a beer that is consistent in its high quality across every drinking experience.
Now, like we said at the start, Habesha is Ethiopia’s spirit personified in beer. And, through the many distinctions and nuances they have artfully infused, the people behind Habesha have managed to create a truly classy lager that delivers on the vision set out for it.